Doc’s Tavern

Lighter Fare

Fried Pickles $4.95

Crispy kosher chips, dusted in flour and fried golden, with jalapeño ranch dipping sauce

Poutine $8.95

House cut fries with Vermont cheddar curds and hearty beef demi-glace.

Add sliced flank steak, and make it a meal for $5 more

Fried Cheddar Curds $6.95

Beer battered and fried golden, with Vermont Maple mustard dipping sauce

Baked Spinach & Artichoke Dip $6.95

Blended with three cheeses, baked till bubbly and served with crostinis

Basket of House Cut Fries $4.95

House cut and fried crisp

Onion Ring Tower $5.95

A tower of house made beer-battered onion rings

Chickpea & Local Bacon Salad $8.95

Fried chickpeas and chunks of local bacon atop a bed of mixed greens with arugula

1806 Cocoa Sub Salad $6.95

Mixed greens and arugula, sundried tomatoes, goat cheese, candied nuts & house maple vinegarette

Grilled Chicken Caesar $9.95

Crisp romaine lettuce, tossed in our creamy house made Caesar dressing, topped with crunchy croutons, feathered parmesan cheese and a grilled chicken breast

Fish Tacos $11.95

Fried wild caught haddock with shredded lettuce, salsa and tartar

Baha Fish Tacos $11.95

Blackened fresh haddock topped with shredded cabbage, pickled onions & cilantro lime dressing

Steak Tacos $12.95

Grilled flank steak with arugula, house made salsa and cilantro lime dressing

Chicken Quesadilla $11.95

Boneless chicken, cheddar and mozzarella, grilled between flour tortillas

Cheese Steak Quesadilla $12.95

Sliced flank steak with mozzarella and cheddar, peppers and onions

Tacos and quesadillas served on soft flour tortillas with corn tortilla chips and salsa

 

Bar Bites

Parmesan Potato Chips $3.95

Hand sliced, fried golden with garlic salt and shaved Parmesan

Fried Mozzarella Sticks $4.95

The old standard! Served with warm marinara for dipping

Chicken Wings $9.95

10 wings…mild, medium, hot or maple teriyaki.

(Add celery, carrots and blue cheese for $.95)

Shark Bites $6.95

Cape wild caught shark tenders, fried golden, tartar

Fried Ravioli $5.95

Cheese stuffed ravioli fried golden, warm marinara for dipping

Fried Pickles $4.95

Crispy kosher chips, dusted in flour and fried golden, with jalapeño ranch dipping sauce

Onion Ring Tower $5.95

A tower of house made beer-battered onion rings

Chips and Salsa $3.95

Crispy corn tortillas with house made pico de gallo

 

Pasta and Flatbread

Mac and Cheese $10.95

Vermont cheddar with sweet cream and macaroni

Lobster Mac and Cheese $19.95

The ultimate reward! Our delicious mac and cheese, blended with a 1/4-pound of Maine lobster!

Sausage and Penne $11.95

Sweet Italian sausage, with peppers & onions in red sauce, tossed with penne, baked with mozzarella

Chicken & Broccoli Alfredo $13.95

Boneless chicken, sauteed in sweet cream with garlic and Parmesan, tossed with penne pasta

Chicken Parmesan $13.95

Quick fried boneless breast, topped with red sauce and mozzarella, baked and served on penne

Cheese Flatbread $8.95

Red sauce and mozzarella

Veggie Flatbread $11.95

Peppers, onions, mushrooms and tomato

Supreme Flatbread $14.95

Red sauce, mozzarella, peppers, onions, mushrooms, sausage, pepperoni and bacon

Lobster Flatbread $19.95

Olive oil, sliced red onions, finished with 1/4-pound of Maine lobster tossed in butter, with arugula

 

Hearty Dinner

Flank Steak Dinner $17.95

Grilled flank steak, sliced & served with mashed potatoes, hearty beef demi-glace and today’s veggie

Sautéed Pork Loin Medallions $14.95

Pork loin medallions in creamy mushroom sauce. Creamy mashed potatoes & today’s veggies

Stuffed Haddock $17.95

Filet of wild caught haddock, stuffed with crab meat stuffing and baked in garlic butter and lemon, served with wild rice and today’s veggies

Chicken Piccatta $15.95

Boneless breast, dusted in seasoned flour and pan-sautéed in garlic butter with capers, lemon and sweet cream. Served with mashed potatoes and today’s veggies

Crab Stuffed Portabella $15.95

Fresh portabella mushroom stuffed with crabmeat stuffing, baked in garlic butter, lemon & mozzarella. Served on a bed of wild rice with today’s veggies

 

Sandwiches & Burgers

The “Local” Burger $5.95

A 1/4-pound local beef patty, grilled and topped with American cheese. Presented on a soft roll with mayo, lettuce, tomato, pickle and red onion

The Double Local $8.95

Two 1/4-pound local beef patties, grilled and topped with American cheese. Served on a soft roll with lettuce, tomato, pickle, mayo and onion.

You can add a small order of house made fries to your local burger for $2 more!

Doc’s Burger $10.95

A 1/2-pound local beef patty, prepared to your specifications. Served on a warm roll with lettuce, tomato, pickle & red onion, with house cut fries and slaw

Ultimate Doc’s Burger $18.95

Two 1/2-pound local beef patties, grilled to your specifications, topped with cheddar and bacon, piled high with beer-battered onion rings and served on a toasted roll with house cut fries and slaw

“Down Easter” Sandwich $10.95

Filet of wild caught haddock, lightly breaded and fried golden, topped with slaw and malt vinegar, served with tartar and house cut fries

Chicken & Pesto Sandwich $10.95

Grilled boneless breast with local made pesto, sliced avocado and arugula on a toasted bun. Presented with house cut fries and slaw

Sausage & Peppers Sandwich $10.95

Grilled sweet Italian sausage, sautéed peppers and onions, red sauce, on a toasted roll with house cut fries

Crab Cake Sandwich $14.95

Fried golden and presented on a toasted roll with lettuce, tomato and dijon aioli with house cut fries

Lobster Roll $19.95

Maine lobster tossed with celery, mayo and Old Bay Seasoning. Presented with lettuce on a toasted roll. Accompanied with house cut fries and slaw

Black Bean Burger $10.95

House made black bean burger, topped with beer-battered onion ring, lettuce, tomato, pickle and red onion

Portobello “Burger” $9.95

A Fresh Portobello mushroom cap, grilled and presented on a toasted roll with lettuce, tomato, pickle and onion. Presented with house cut fries and slaw

Cuban Sandwich $11.95

Pork loin, sliced ham, mustard, Swiss and pickle, grilled flat and crispy on fresh baked baguette. Presented with house cut fries and slaw

1806 Cocoa Pub Desserts

Apple Crisp $5.95

Fresh apples, walnuts and buttery sweet crumbles.

Try it a la mode with a scoop of vanilla bean ice cream for just $1 more!

Classic Chocolate Crepe $5.95

Thin French crepe, white and dark chocolate drizzle.

Try it a la mode with a scoop of vanilla bean ice cream for just $1 more!

Nutella and Banana Crepe $7.95

Fresh bananas and Nutella hazelnut spread, wrapped in a thin crepe and drizzled with caramel.

Try it a la mode with a scoop of vanilla bean ice cream for just $1 more!

Banana Stuffed Crepe $7.95

Thin French crepe, stuffed with sliced bananas and milk chocolate

Volcano Brownie $7.95

House made brownie, served warm with ice cream, melted chocolate and sweet caramel

Bourbon Caramel Apple Crepe $8.95

Thin French crepe, stuffed with fresh apples caramelized in brown sugar, butter and bourbon, drizzled with even more caramel!

Try it a la mode with a scoop of vanilla bean ice cream for just $1 more!

Chocolate Fondue $9.95

Great for sharing! Sliced apples, bananas and warm waffle bites with a pot of melted chocolate for dipping!