Worthy Burger

Worthy Fries

Small $4 Large $7
Add Truffle & Parmesan $2

Wings $13 Per Pound

Served with Bayley Hazen Blue Cheese Dip & Pickled Carrots (Ask for Flavor Options)

Kitchen Burger $15

Smashed Beef Patties on Toasted Worthy Bun W/Lettuce, Onion, Pickles, American Cheese, Secret Sauce & Fries

Worthy Chikwich $14

Buttermilk Fried Chicken Thigh on a Toasted Worthy Bun with  Dill Pickles, Buttermilk Ranch & Fries

Worthy Mac N’ Cheese $13

Cavatappi Pasta Tossed W/ Plymouth Cheddar & Aged Parmesan Cheese Sauce Topped with Croissant Crumble. Add Bacon $3/Fried Chicken $6/Buffalo Fried Chicken $8/ Maple Bacon Fried Chicken $8

Roasted Statler Chicken Breast $22 

Served w/ Veggie & Loaded Baked Potato

Farmers Plate $18

Chefs Selection of Seasonal Veggies, Gluten & Dairy Free Options Available Upon Request

House Salad $10

Local Mixed Greens, Croutons, Fresh Veggies & Choice of Dressings, Balsamic Vinaigrette, Cider Vinaigrette, Buttermilk Ranch, Add Salmon $14, Add Chicken $6

Kids Menu Available

$9: Kids Cheese (or no cheese) Burger & Fries – Kids Chicken Nuggets & Fries – Kids Grilled Cheese & Fries – Kids Mac N’ Cheese.




Call for take out, call back if directed to voicemail
Sunday: 4 p.m.-8 p.m.
Monday: Closed
Tuesday Closed:
Wednesday: 4 p.m.-8p.m.
Thursday: 4 p.m.-8 p.m.
Friday: 4 p.m.-8 p.m.
Saturday: 11:30 a.m.-8 p.m.